Melt-in-the-Mouth Lemon Drizzle Cake
This easy guest-at-the-door lemon drizzle cake recipe is super simple and still super delicious! Every bite of this tender cake bursts with lemon flavor before melting in your mouth! Furthermore, ingredients used for this cake can be found in any kitchen, which also makes it a perfect lazy Sunday breakfast idea!
20 min + 35 min
1½ large eggs
Self-rising flour – 3 ounces
Caster sugar – 3 ounces
Butter – 3 ounces, softened
Baking powder – ¾ tsp
Lemon zest – ½ lemon, finely grated
Granulated sugar – 2 ounces
Lemon juice – ½ lemon
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