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Easy Broccoli Gnocchi
15 min is quite enough to prepare this creamy and delectable broccoli gnocchi! A gentle combination of peas, pine nuts, and mustard will make the dish a great variant for your midweek dinner. Surprise your close ones with this vegetarian delight!
10 min + 5 min
Easy
Vegetarian
Ingredients
Method
Crème fraîche – 3 tbsp
Dijon mustard – ½ tbsp
½ lemon, zested, juiced
Tenderstem broccoli – 7 oz, cut into 3 pieces eachTenderstem broccoli – 7 oz, cut into 3 pieces each
Fresh gnocci – 12 oz
Olive oil – 2 tbsp
Frozen peas – 3.5 oz
Pine nuts – 1 tbsp, toasted
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