Delicious Pollo al Ajillo (Garlic Chicken) with Potatoes
Bet, tender garlic chicken on a bed of potato chunks will leave no one indifferent! Besides, this recipe can help you save time cooking for your family since you no longer need to look for a side dish recipe! Tips: serve with a fresh vegetable salad.
30 min + 1 h
Main Dish
Extra virgin olive oil – ¼ cup
1 whole chicken – 3 pounds, cut into pieces
Potatoes – 1 pound, peeled and cut into large chunks
Garlic – 18 cloves, peeled
Salt – ¾ tsp
Fresh parsley – 2 tbsps, chopped
Dry sherry – 1 ½ cups
Pot wine – ½ cup
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