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Your cooking inspiration for
Sep 23
Rack of Lamb with Red-Currant Sauce Serve this tender and flavor-packed rack of lamb with steamed asparagus, herby new potatoes or spinach salad.
Brussels Sprouts with Pecans Minimum shopping fuss and simple ingredients turn this treat into a brilliant side dish idea for tonight!
Slow Cooker Pork Carnitas Traditional Mexican dish of slow-cooked and then shredded pork. Zesty flavored goodness is perfect in tortillas or served over rice.
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